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【名家監製】日式天選牛丼(3入)

【名家監製】日式天選牛丼(3入)

選用上等美國牛五花肉片,以兩款傳統的日式醬油加入柴魚高湯,酒、味淋、鰹魚露等做成牛丼醬汁,最後加入大量的洋蔥煮出自然甜味;解凍覆熱後舖在熱騰騰的白飯上,撒上日式嫩薑、或是打一顆蛋黃,趁熱攪散品嚐,享受每一口鹹甜回甘!(390g/一組)

【 徐天麟的美食視角與起心動念 】
在市場上的冷凍調理包中,牛丼一直都是熱銷商品,喜歡吃牛肉的多,對日本文化的憧憬與現在無法出國的內心嚮往,毫無疑問地讓我第一個想要選擇牛丼。除此之外,我最在意的女性族群也需要兼顧,牛丼對女生來說可以補充鐵質,怕胖的女性顧客單吃特意降低鹹度的牛丼,更是體貼之所在。風味豐富卻相對輕盈的日本料理,我當然首推牛丼!


NT$569
NT$499
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